Job Summary:

• To provide excellent customer service in our Meat department by maintaining our self-service counter, full service counter & gourmet cases, assisting customers with their needs and clean-up in the department
• Ability to work in a very fast-paced environment
• Ability to multi-task, learn quickly, and handle multiple customer requests at one time
• Comply fully with all safety policies and procedures

Job Requirements:

• Must have excellent communication and customer service skills
• Must be available for flexible scheduling of work hours, must have the ability to work in a fast-paced environment
• Must understand the importance of working as part of a team
• High school diploma or GED preferred