Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Garlic and Herbs Roasted Leg of Lamb with Seasoned Potatoes
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Balsamic Glazed Salmon
Serves 6 |
Incredible flavor in every bite.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 6 salmon fillets, 5 oz. each |
| 4 cloves garlic, minced |
| 1 tablespoon white wine |
| 1 tablespoon honey |
| 1/3 cup balsamic vinegar |
| 4 teaspoons Dijon mustard |
| 1 tablespoon chopped fresh oregano |
| Salt, to taste |
| Ground black pepper, to taste |
Directions:
- Preheat oven to 400° F. Line a baking sheet with aluminum foil, and spray with non-stick cooking spray.
- Coat a small saucepan with non-stick cooking spray. Over medium heat, cook and stir garlic until soft, about 3 minutes. Mix in white wine, honey, balsamic vinegar, mustard, and salt and pepper. Simmer, uncovered, for about 3 minutes, or until slightly thickened.
- Arrange salmon fillets on foil-lined baking sheet. Brush fillets with balsamic glaze, and sprinkle with oregano.
- Bake in preheated oven for 10 to 14 minutes, or until flesh flakes easily with a fork. Brush fillets with remaining glaze, and season with salt and pepper.
| Main Ingredient: | Salmon |
| Cooking Method: | Bake |
| Course: | Dinner |
See Other Recipes Like This
Fall
Summer
Spring
Fantastic Baking Ideas for the Holidays
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >
