Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Hearty Chicken and Rice Soup
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Easy Pork Chops with Garlic, Lemon and Parsley
Serves 4 |
Pork chops are complemented with the wonderful flavors of garlic, lemon and parsley.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 clove garlic, minced |
| 1 lemon, zested |
| 2 tablespoons chopped fresh flat-leaf parsley |
| 1/2 teaspoon coarse salt, plus more to taste |
| 1/4 teaspoon freshly ground black pepper, plus more to taste |
| 2 tablespoons olive oil |
| 4 bone-in pork chops |
| 1/2 cup water |
Directions:
- In a small bowl, combine garlic, lemon zest, parsley, salt and ground pepper; set aside.
- In a large skillet, heat olive oil over high heat. Season chops on both sides with salt and pepper. Place chops in skillet and cook 2 to 3 minutes per side, until browned.
- Add water to skillet then bring to a boil. Reduce heat to medium-low. Cover skillet and gently simmer chops for 8 to 10 minutes, until cooked through.
- Transfer chops to serving plates then drizzle with some of the pan juices and sprinkle with garlic-lemon-parsley mixture.
| Cooking Method: | Pan-Fry |
| Main Ingredient: | Pork, Pork Chop |
| Course: | Lunch, Dinner |
See Other Recipes Like This
Fall
Spring
Summer
Winter
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >
