Love of Cooking

Recipes and Resources for Making Great Food

Cooking

Browse:
My Recipe Box

May We Recommend

Fruit and French Toast Kabobs
Find More Favorites

My Recipes

My Menu

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Array

Grilled Thai Shrimp

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 24 | 
A great spicy and sweet appetizer for any meal.

Ingredients:

1/3 cup light coconut milk
1/4 cup sweetened coconut, flaked
1 1/2 teaspoon red curry paste
1 tablespoon fish sauce
24 shrimp, peeled and deveined

Directions:

  1. In a medium bowl, stir coconut milk, coconut, red curry paste and fish sauce together.
  2. Add shrimp to bowl, stir, and chill for 1 hour.
  3. Prepare grill for medium-high heat. Place shrimp on grill rack and cook 2 minutes per side or until done.
  4. Skewer each shrimp onto a decorative toothpick before serving.
Cooking Method: Grill
Course: Appetizer

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Thai
Summer
Spring

Treat Dad Like a King!

Treat Dad Like a King!
Show Dad how much he means to you by preparing his all-time favorite foods. View Recipes >

Mouth-Watering Memorial Day

Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >

life's better on the inside

Much Better!

Get exclusive flash sale invitations, deals, recipes, freebies, events and news – delivered right to your inbox.