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Decadent Truffles

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Makes about 60 truffles |

Sweet, creamy, and oh so scrumptious!

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Ingredients:

1 8 oz. package cream cheese, softened

3 cups confectioners sugar, sifted

3 cups semisweet chocolate, chopped

2 tsp. vanilla

Cocoa powder, for coating

Directions:

Melt the chocolate in a microwave or in a double boiler and let cool slightly.
In a large bowl, beat the cream cheese until smooth. Gradually beat in the confectioners sugar until well blended.
Stir in the melted chocolate and vanilla until no streaks remain. Refrigerate for about 1 hour.
Shape into 1 inch balls.
Roll the truffles in the cocoa powder if desired.
You may also use candy sprinkles, chopped nuts or other garnishes.

Main Ingredient:	Chocolate, Cream Cheese
Course:	Dessert

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Decadent Truffles

Makes about 60 truffles

Ingredients:

1 8 oz. package cream cheese, softened

3 cups confectioners sugar, sifted

3 cups semisweet chocolate, chopped

2 tsp. vanilla

Cocoa powder, for coating

Directions:

Melt the chocolate in a microwave or in a double boiler and let cool slightly.
In a large bowl, beat the cream cheese until smooth. Gradually beat in the confectioners sugar until well blended.
Stir in the melted chocolate and vanilla until no streaks remain. Refrigerate for about 1 hour.
Shape into 1 inch balls.
Roll the truffles in the cocoa powder if desired.
You may also use candy sprinkles, chopped nuts or other garnishes.

It’s that time of year again! At Piazza’s, we’re absolutely passionate about all things truffle – from the earthy aroma that fills the air, to the luxurious flavor that elevates every dish. Indulge in our seasonal truffle specials crafted with the finest ingredients, perfect for cozy gatherings or treating yourself. Swing by and savor the magic of truffle season while it lasts! 🖤 #ForTheLoveOfFood

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