Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Baked Lobster Tails
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Cranberry Spareribs
Serves 6 |
The perfect ribs for winter.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 lb spareribs |
| 1 can beef gravy, 10 oz. |
| 1 can whole berry cranberry sauce, 14 oz. |
| 1/2 cup orange marmalade |
| 1/4 cup lemon juice |
| 1/8 teaspoon ground cinnamon |
| 1 teaspoon vinegar |
Directions:
- Cut ribs small pieces. Place them in a Dutch oven. Fill with enough water to cover and bring to boil. Reduce heat and simmer for 45 minutes.
- In a medium saucepan, combine beef gravy, cranberry sauce, orange marmalade, lemon juice and cinnamon. Stir together and bring to boil. Once boiling, reduce heat and simmer for 10-15 minutes, stirring occasionally. Remove from the heat and stir in the vinegar.
- Preheat oven to 400° F. Coat a large baking dish with cooking spray.
- Drain the water from the ribs. Arrange ribs in the baking dish meat side up. Pour the sauce over the ribs. Cover and bake for 20 minutes. Uncover and bake for an additional 15 minutes.
| Cooking Method: | Dutch Oven, Bake |
| Main Ingredient: | Pork Ribs |
| Course: | Dinner |
Similar Recipes:
See Other Recipes Like This
Winter
Fall
Star Spangled Scrumptious!
Get up and celebrate this 4th of July with some seriously delicious dishes! View Recipes >
Delicious Greek yogurt recipes to try at home.
If you love Greek yogurt, but want to shake things up a bit, try these amazing recipes. They're healthy, flavorful and easy to make! View Recipes >
