Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Slow Cooker Chipotle Pumpkin Corn Chowder
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Chunky Three-Bean Chili
Serves 10 |
Healthy, tasty and very easy to prepare.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 1/4 cups water |
| 1 can chili beans, undrained,15 oz. |
| 1 can kidney beans, rinsed and drained,15 oz. |
| 1 can pinto beans, rinsed and drained,15 oz. |
| 1 can tomato sauce, 15 oz. |
| 1 can stewed tomatoes, 14.5 oz. |
| 1 can tomato paste, 6 oz. |
| 1 tablespoon chili powder |
| 1 teaspoon oregano, dried |
| 1 teaspoon garlic, minced |
| 1 1/2 cups corn, fresh or frozen |
| 1 1/2 cups coarsely chopped yellow summer squash |
Directions:
- In a Dutch oven, combine water, chili beans, kidney beans, pinto beans, tomato sauce, stewed tomatoes, tomato paste, chili powder, oregano and garlic. Stir together and bring to a boil. Reduce heat and simmer, uncovered, for 10 minutes.
- Add corn and squash to Dutch oven. Bring to a boil, then reduce heat to a simmer and cook for 10 minutes, or until squash is tender.
- Spoon into serving bowls and enjoy.
| Main Ingredient: | Beans, Kidney Beans, Legumes, Chili Beans, Pinto Beans |
| Course: | Dinner |
See Other Recipes Like This
Vegetarian
High Fiber
Fantastic Baking Ideas for the Holidays
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >
