Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spaghetti Squash Asian Garlic Noodles
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes

Broiled Citrus Salmon





Serves 4 |
Enjoy this sweet and citrusy salmon dish.
Ingredients:
| 4 tablespoons sockeye salmon fillets |
| 1 tablespoon lime juice |
| 1 tablespoon lemon juice |
| 2 teaspoons molasses |
| 1/8 teaspoon salt |
| 1/8 teaspoon pepper |
| 2 tablespoons olive oil |
| 1/3 cup fresh squeezed orange juice |
Directions:
- Preheat broiler.
- In a small bowl, stir together olive oil, lime juice, lemon juice, molasses, salt and pepper. Mix together well.
- Place salmon on a broiling pan, skin-side down.
- Brush liberally with marinade and broil until crisp on the outside and flesh flakes easily, about 7 minutes per inch of thickness.
- Remove from broiler and drizzle orange juice over salmon.
- Serve hot and enjoy.
| Cooking Method: | Broil |
| Main Ingredient: | Salmon |
| Course: | Dinner |
See Other Recipes Like This
Winter
Fall
Summer
Spring
Mother's Day
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >