Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Baked Lobster Tails
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes

Homemade Hot Chocolate





Serves 4 |
Why go to the store when you can make it at home?
Ingredients:
| 4 cups whole milk |
| 8 oz. 60% cacao, finely chopped into small pieces |
| 1 tablespoon powdered sugar |
| 1 teaspoon vanilla extract |
| 1/8 teaspoon salt |
Directions:
- Bring milk to a simmer in a small, thick pot that is set over low heat. While milk is coming to a simmer, stir occasionally to keep milk from sticking to the bottom of the pan.
- Add cacao, powdered sugar, vanilla and salt to pan; whisk continuously until cacao has melted.
- Heat and whisk for an additional 4 minutes.
| Main Ingredient: | Chocolate |
| Course: | Beverage |
Similar Recipes:
See Other Recipes Like This
Hanukkah
Winter
Christmas
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >