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Oven Baked Chicken Drumsticks
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Serves 4 |
Crispy on the outside, tender & juicy on the inside.
Ingredients:
8 chicken drumsticks |
2 teaspoons garlic powder |
2 teaspoons kosher salt |
2 teaspoons black pepper |
2 teaspoons paprika |
2 teaspoons oregano |
1 tablespoon olive oil |
Directions:
- Preheat the oven to 425° F. Line a baking sheet with aluminum foil. Grease the foil with cooking spray.
- Pour the garlic powder, kosher salt, black pepper, paprika, oregano, and olive oil into a small bowl. Stir together to create a paste. Coat the chicken drumsticks with the seasoning paste.
- Arrange the chicken drumsticks on the baking sheet. Place in the oven and bake for 40 minutes, flipping after 20 minutes.
Main Ingredient: | Chicken Drumsticks |
Cooking Method: | Bake |
Course: | Dinner |
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