Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spicy Avocado Salsa
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Honey Dijon Glazed Salmon
Serves 4 |
Mouthwateringly good salmon!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 tablespoons extra-virgin olive oil |
| 2 tablespoons honey |
| 1 tablespoon Dijon mustard |
| 1 tablespoon fresh lime juice |
| 4 salmon fillets |
| Kosher salt, to taste |
| Ground black pepper, to taste |
Directions:
- Preheat oven to broil.
- Whisk together olive oil, honey, Dijon mustard and lime juice in a small bowl. Brush the salmon with the glaze. Place the salmon, skin-side down. Season the salmon and carrots with salt and pepper.
- Place in the oven and broil for about 7 minutes, until the salmon is golden brown.
- Remove from oven and transfer the salmon to serving plates. Season with additional salt and pepper and enjoy!
| Cooking Method: | Broil |
| Main Ingredient: | Salmon Fillet |
| Course: | Dinner |
See Other Recipes Like This
Fall
Winter
Summer
Spring
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >
