Love of Cooking

Recipes and Resources for Making Great Food


My Recipe Box

May We Recommend

Garlic and Herb Cheesy Mashed Potatoes
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Shopping List

Mango & Black Bean Salad

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 2 | 
The perfect side for summertime dinners.


3 tablespoons fresh lime juice
2 tablespoons olive oil
1 can black beans, drained and rinsed, 15 oz.
1 mango, peeled and chopped
1 avocado, peeled and chopped
1/2 red onion, diced
2 tablespoons minced fresh parsley
1 cup shredded Romaine lettuce
Tabasco sauce, to taste
Salt, to taste
Ground black pepper, to taste


  1. In a salad bowl, whisk together lime juice and olive oil.
  2. Add black beans, mango, avocado, red onion and parsley to mixing bowl. Stir together and season with salt and pepper.
  3. Cover and let stand for 15 minutes.
  4. After 15 minutes, add Romaine lettuce, toss together and transfer to serving bowls.
Main Ingredient: Mango, Black Beans
Course: Salad

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This

Eating healthy never tasted so good!

Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >

Delicious recipes for the afternoon

Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >

life's better on the inside

Much Better!

Get exclusive flash sale invitations, deals, recipes, freebies, events and news – delivered right to your inbox.