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Simple Watermelon Granita
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Serves 4 |
A frozen treat that’s incredibly easy to make.
Ingredients:
3 tablespoons fresh lemon juice |
4 cups seedless watermelon, (chunked) |
1/2 cup sugar |
Directions:
- Pour lemon juice, watermelon chunks and sugar into a blender. Puree ingredients until smooth.
- Pour liquid into a shallow pan. Place in the freezer.
- Freeze for one hour.
- Remove from freezer and rake with a fork. Place back in the freezer and let freeze for an additional hour.
- Remove from freezer, rake with fork again and serve in small bowls.
Course: | Dessert |
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