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Ranch-Barbecue Chicken French Bread

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Serves 12 |

Over the top delicious, and so easy to prepare!

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Ingredients:

Ranch dressing

2 cups barbecue sauce

1 loaf French bread, (cut in half lengthwise)

1/4 cup onion, (chopped)

1 avocado, (diced)

3 cups chicken, (cooked, shredded)

1/4 cup cilantro, (chopped)

4 cups Mozzarella cheese, (shredded)

Directions:

Preheat oven to 350° F.
Place shredded chicken in a bowl, add barbecue sauce and toss together.
Spread a layer of barbecue sauce on each halves of the French bread.
Sprinkle 1 1/2 cups of Mozzarella cheese on each half of bread. Arrange avocado, onion and chicken on the bread.
Place in oven, broil 3-5 minutes. Cheese should be melted and bubbling.
Remove bread from oven, sprinkle on cilantro. Pour a thin layer of Ranch dressing on top, cut into serving sizes and enjoy!

Cooking Method:	Broil
Course:	Dinner

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Ranch-Barbecue Chicken French Bread

Serves 12

Ingredients:

Ranch dressing

2 cups barbecue sauce

1 loaf French bread, (cut in half lengthwise)

1/4 cup onion, (chopped)

1 avocado, (diced)

3 cups chicken, (cooked, shredded)

1/4 cup cilantro, (chopped)

4 cups Mozzarella cheese, (shredded)

Directions:

Preheat oven to 350° F.
Place shredded chicken in a bowl, add barbecue sauce and toss together.
Spread a layer of barbecue sauce on each halves of the French bread.
Sprinkle 1 1/2 cups of Mozzarella cheese on each half of bread. Arrange avocado, onion and chicken on the bread.
Place in oven, broil 3-5 minutes. Cheese should be melted and bubbling.
Remove bread from oven, sprinkle on cilantro. Pour a thin layer of Ranch dressing on top, cut into serving sizes and enjoy!

It’s that time of year again! At Piazza’s, we’re absolutely passionate about all things truffle – from the earthy aroma that fills the air, to the luxurious flavor that elevates every dish. Indulge in our seasonal truffle specials crafted with the finest ingredients, perfect for cozy gatherings or treating yourself. Swing by and savor the magic of truffle season while it lasts! 🖤 #ForTheLoveOfFood

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