Love of Cooking
Recipes and Resources for Making Great Food
Add Timer
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Baked Baby Back Ribs
My Recipes
no saved recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Vegan Chocolate Donuts
Serves 12 |
A guilt free dessert that is too good to miss.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
+ Add All Ingredients to Shopping List
| 1 teaspoon apple cider vinegar+ Add to Shopping List |
| 1/4 teaspoon salt+ Add to Shopping List |
| 1/4 teaspoon cinnamon+ Add to Shopping List |
| 3/4 cup soy milk+ Add to Shopping List |
| 1/4 cup apple sauce+ Add to Shopping List |
| 1 1/2 cup flour+ Add to Shopping List |
| 1/2 cup agave nectar+ Add to Shopping List |
| 1 teaspoon vanilla extract+ Add to Shopping List |
| 1/4 cup coconut oil+ Add to Shopping List |
| 2 teaspoons baking powder+ Add to Shopping List |
| 1 1/2 cups chocolate chips+ Add to Shopping List |
Directions:
- Preheat oven to 350° F.
- In a mixing bowl, stir together baking powder, cinnamon, flour, salt and agave nectar.
- Combine applesauce, soy milk, coconut oil, vinegar and vanilla extract in a sauce pan. Cook for 2-3 minutes on medium-low heat.
- Mix together all ingredients, stir until soft dough forms.
- Pour dough into doughnut pan, bake for 12 minutes.
- While doughnuts are cooling, melt chocolate in another saucepan. Pour melted chocolate over cooled doughnuts.
| Cooking Method: | Bake |
| Course: | Dessert |
See Other Recipes Like This
Dairy Free
Summer
Vegan
Fall
Spring
Vegetarian
Winter
Healthy
Treat Dad Like a King!
Show Dad how much he means to you by preparing his all-time favorite foods. View Recipes >
Pack the Perfect Picnic!
Grab your picnic basket and blanket, and get ready for a moveable feast! View Recipes >
