Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Parmesan Pesto Roasted Potatoes
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Mixed Greens with Fresh Blueberries and Balsamic-Blueberry Vinaigrette
Serves 6 |
Perk up your taste buds with the fresh flavors of spring!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 cup chopped walnuts |
| 1/3 cup blueberry preserves |
| 1/2 cup balsamic vinegar |
| 1/3 cup olive oil |
| Salt, to taste |
| Freshly ground black pepper, to taste |
| 1 bag mixed greens, 12 oz. |
| 1 red onion, halved and sliced |
| 2 cups fresh blueberries |
| 1 cup crumbled blue cheese |
| 8 oz. strawberries, sliced |
Directions:
- Set a small skillet over medium-high heat; add walnuts and cook and stir constantly until aromatic and toasted, about 5 minutes. Set aside.
- In a small bowl, whisk together blueberry preserves, balsamic vinegar, olive oil, salt and black pepper. Set aside.
- In a large serving bowl, combine mixed greens, onion, fresh blueberries, blue cheese, strawberries and walnuts. Drizzle with blueberry vinaigrette; toss to coat. Serve with remaining blueberry vinaigrette.
| Main Ingredient: | Fruit, Greens |
| Nutrition: | Fiber, Vitamin A, Vitamin C, Vitamin K |
| Course: | Lunch, Dinner, Salad, Side |
Similar Recipes:
See Other Recipes Like This
Labor Day
Summer
Spring
Vegetarian
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >
