Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend

Peach and Pineapple Blended Cocktail
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Bacon Ranch Chicken Tostadas





Serves 4 |
Great for lunch or dinner.
Ingredients:
4 tostada shells |
2 boneless skinless chicken breasts |
1 packet ranch dressing seasoning, 1 oz. |
10 oz sour cream |
1/3 cup shredded cheddar cheese |
1/3 cup shredded mozzarella cheese |
4 slices bacon, cooked and crumbled |
2 green onions, sliced |
Shredded lettuce, for topping |
Directions:
- Preheat the oven to 350° F.
- Place the chicken breasts in a baking dish. Add 1/4 cup water. Cover with aluminum foil and bake for 35 minutes. Remove from the oven, let the chicken cool and chop up. Set aside.
- In a small bowl, combine ranch seasoning and sour cream. Stir together very well. Set aside.
- Place the tostada shells on a baking sheet. Top each with an even amount of chicken, cheddar and mozzarella cheeses.
- Place in the oven to bake for 8 minutes. Remove from the oven.
- Top each tostada with bacon, green onion and shredded lettuce. Spoon the ranch mixture over top and enjoy!
Main Ingredient: | Chicken Breast |
Course: | Dinner |
Similar Recipes:
See Other Recipes Like This
Winter
Spring
Fall
Summer
Eating healthy never tasted so good!

Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Delicious recipes for the afternoon

Who said brown bag lunches have to be a sandwich and apple? View Recipes >