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Country Style Pork Ribs

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Serves 4 |

Tender, juicy and full of flavor.

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Ingredients:

2 lb. boneless country-style pork ribs

1 onion, peeled and sliced

2 cups tomato juice

1/2 cup brown sugar

1/4 cup cider vinegar

1/4 cup ketchup

2 tablespoons Worcestershire sauce

1 teaspoon ground mustard

1/4 teaspoon chili powder

Directions:

Place ribs and onion in a 3-quart slow cooker.
In a bowl, combine the tomato juice, brown sugar, vinegar, ketchup, Worcestershire sauce, ground mustard and chili powder. Pour over ribs.
Cover and cook on low for 6 hours or until ribs are very tender and fully cooked.

Cooking Method:	Slow Cooker
Course:	Dinner

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It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >

What to eat before the Big Meal?

Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >

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Country Style Pork Ribs

Serves 4

Ingredients:

2 lb. boneless country-style pork ribs

1 onion, peeled and sliced

2 cups tomato juice

1/2 cup brown sugar

1/4 cup cider vinegar

1/4 cup ketchup

2 tablespoons Worcestershire sauce

1 teaspoon ground mustard

1/4 teaspoon chili powder

Directions:

Place ribs and onion in a 3-quart slow cooker.
In a bowl, combine the tomato juice, brown sugar, vinegar, ketchup, Worcestershire sauce, ground mustard and chili powder. Pour over ribs.
Cover and cook on low for 6 hours or until ribs are very tender and fully cooked.

It’s that time of year again! At Piazza’s, we’re absolutely passionate about all things truffle – from the earthy aroma that fills the air, to the luxurious flavor that elevates every dish. Indulge in our seasonal truffle specials crafted with the finest ingredients, perfect for cozy gatherings or treating yourself. Swing by and savor the magic of truffle season while it lasts! 🖤 #ForTheLoveOfFood

Fresh flavors just dropped in San Mateo and Palo A

We are thrilled to be hosting some of our favorite

Our 2nd annual Ladies of the Land Tasting Event wa

We love local wine! We are very thrilled with the

🍂 Celebrate October at Piazza’s! 🍂The cris

The moment we've all been waiting for... The pumpk

We are excited to introduce our new hot bar to our

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