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Saucy Country Style Ribs

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Serves 8 |

These country-style ribs are fall-off-the-bone tender.

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Ingredients:

3 lb country style pork ribs

2 tablespoons salt

2 teaspoon ground black pepper

1 1/2 tablespoons garlic powder

1 1/2 cups barbecue sauce

Directions:

Place ribs in a large pot. Fill pot with water to cover ribs. Bring water to a boil and cook ribs until tender.
Combine salt, pepper and garlic powder in a small bowl. Remove ribs from pot and place them in a 9x13 inch baking dish. Sprinkle seasoning mix over ribs and let sit for 15 minutes.
Preheat oven to 325° F.
Pour barbecue sauce over ribs. Cover dish with aluminum foil and bake in for 60-90 minutes. Remove from oven and serve.

Cooking Method:	Bake
Course:	Dinner

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Saucy Country Style Ribs

Serves 8

Ingredients:

3 lb country style pork ribs

2 tablespoons salt

2 teaspoon ground black pepper

1 1/2 tablespoons garlic powder

1 1/2 cups barbecue sauce

Directions:

Place ribs in a large pot. Fill pot with water to cover ribs. Bring water to a boil and cook ribs until tender.
Combine salt, pepper and garlic powder in a small bowl. Remove ribs from pot and place them in a 9x13 inch baking dish. Sprinkle seasoning mix over ribs and let sit for 15 minutes.
Preheat oven to 325° F.
Pour barbecue sauce over ribs. Cover dish with aluminum foil and bake in for 60-90 minutes. Remove from oven and serve.

It’s that time of year again! At Piazza’s, we’re absolutely passionate about all things truffle – from the earthy aroma that fills the air, to the luxurious flavor that elevates every dish. Indulge in our seasonal truffle specials crafted with the finest ingredients, perfect for cozy gatherings or treating yourself. Swing by and savor the magic of truffle season while it lasts! 🖤 #ForTheLoveOfFood

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