Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Greek-Inspired Chicken and Rice Bowl
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Artichoke Dip
Serves 1 bowl |
The party dip everyone loves.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 cup mayonnaise |
| 2 tablespoons lemon juice |
| 2 tablespoons prepared mustard |
| 1 teaspoon prepared horseradish |
| 1 teaspoon Worcestershire sauce |
| 1 tablespoon olive oil |
| 1/4 cup plain dry bread crumbs |
| 2 cans artichoke hearts, drained and chopped, 12 oz. each |
| 1 onion, minced |
| 1 cup grated parmesan cheese |
| Salt, to taste |
| Pepper, to taste |
| French bread or chopped vegetables, for serving |
Directions:
- Preheat oven to 350 degrees F.
- In medium bowl, mix mayonnaise, lemon juice, mustard, horseradish, Worcestershire sauce, oil, salt and pepper until well blended. Add artichoke hearts, parmesan cheese and onion, mix well.
- Spread mixture in a square baking dish. Sprinkle bread crumbs over top. Cover with foil and bake until for 20-30 minutes. Uncover and bake an additional 15-20 minutes. (Until top is lightly browned)
- Transfer to large bowl, serve with bread and/or vegetables and enjoy.
| Cooking Method: | Bake |
| Course: | Side |
See Other Recipes Like This
Fall
Summer
Spring
Easy recipes your whole family will love
Tired of loading up your shopping cart with snack foods you know aren't very healthy? We've got a simple solution to your snacking needs. View Recipes >
Prepare a Special Meal for Your Sweetheart
Worried about Valentine's Day dinner? Are you making your sweetheart a special dinner? What will you make? Here are a few recipe ideas to get you started. From main courses to a dessert and cocktail. View Recipes >
