Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Marinated and Grilled Ball Tip Steaks
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes

Nacho Cheese Taco Salad





Serves 6 |
Simply delicious and delightfully crunchy.
Ingredients:
| 2 cups shredded cheddar cheese |
| 1 head iceberg lettuce, (chopped into small pieces) |
| 2 cups crumbled Doritos Nacho Cheese chips |
| 1 lb ground beef |
| 1 cup Catalina dressing |
| 1 packet taco seasoning |
| 1 tomato, (diced) |
Directions:
- Brown ground beef in a skillet on medium heat. Break up ground beef into small pieces while cooking. Once browned, add taco seasoning. Stir together until well incorporated. Set aside.
- Combine lettuce, shredded cheese, crumbled chips and tomatoes. Toss together well.
- Add seasoned ground beef. Toss together. Drizzle Catalina dressing over salad and toss together.
| Cooking Method: | Pan-Fry |
| Main Ingredient: | Cheese |
| Course: | Dinner, lunch |
Similar Recipes:
See Other Recipes Like This
Spring
Southwestern
Summer
World Cup
Fall
Mexican
Winter
American
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >