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Extra Cheesy Slow Cooker Hot Corn & Chile Cheese Dip

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Serves 6 |

The dip whose flavor won’t quit!

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Ingredients:

1 cup shredded Pepper Jack cheese

2 tablespoons chives

4 slices bacon, chopped into small bits

1/2 cup sour cream

Salt, to taste

1 can fire roasted green chiles, drained

8 oz cream cheese

1/4 cup grated Parmesan cheese

3 cans fire roasted corn, drained

Ground black pepper, to taste

Directions:

Combine Pepper Jack cheese, sour cream, green chiles, parmesan cheese and corn in a slow cooker. Stir together well.
Season with salt and pepper and stir together.
Place cream cheese on top of mixture then cover. Set to low heat and cook for 2 hours.
Remove cover, stir ingredients together then replace cover. Cook for an additional 10 minutes.
Sprinkle bacon on dip and enjoy!

Cooking Method:	Slow Cooker
Course:	Side, appetizer, snack

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Classic Holiday Recipes with a Twist

Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >

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Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >

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Extra Cheesy Slow Cooker Hot Corn & Chile Cheese Dip

Serves 6

Ingredients:

1 cup shredded Pepper Jack cheese

2 tablespoons chives

4 slices bacon, chopped into small bits

1/2 cup sour cream

Salt, to taste

1 can fire roasted green chiles, drained

8 oz cream cheese

1/4 cup grated Parmesan cheese

3 cans fire roasted corn, drained

Ground black pepper, to taste

Directions:

Combine Pepper Jack cheese, sour cream, green chiles, parmesan cheese and corn in a slow cooker. Stir together well.
Season with salt and pepper and stir together.
Place cream cheese on top of mixture then cover. Set to low heat and cook for 2 hours.
Remove cover, stir ingredients together then replace cover. Cook for an additional 10 minutes.
Sprinkle bacon on dip and enjoy!

It’s that time of year again! At Piazza’s, we’re absolutely passionate about all things truffle – from the earthy aroma that fills the air, to the luxurious flavor that elevates every dish. Indulge in our seasonal truffle specials crafted with the finest ingredients, perfect for cozy gatherings or treating yourself. Swing by and savor the magic of truffle season while it lasts! 🖤 #ForTheLoveOfFood

Fresh flavors just dropped in San Mateo and Palo A

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Our 2nd annual Ladies of the Land Tasting Event wa

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🍂 Celebrate October at Piazza’s! 🍂The cris

The moment we've all been waiting for... The pumpk

We are excited to introduce our new hot bar to our

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