Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Apple Butter Pork Loin
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
French Onion Soup
Serves 4 |
A rich, easy to prepare soup that makes a great appetizer.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 1/2 teaspoons olive oil |
| 2 yellow onions, thinly sliced |
| 1/4 teaspoon dried thyme |
| 2 cups water |
| 2 cloves garlic, minced |
| 2 1/2 teaspoons flour |
| 1 cup beef broth |
| 1/8 teaspoon ground nutmeg |
| 4 thin slices French bread, toasted |
| 2 tablespoons grated Swiss cheese |
| 1 tablespoon grated Parmesan cheese |
Directions:
- In a large nonstick skillet, heat oil over medium heat. Add onions, thyme, and 1 tablespoon of water. Cover; cook for 5 minutes. Uncover; reduce heat to medium-low. Cook until onions are golden, stirring, about 15 minutes.
- Add garlic and sauté for 1 minute. Add the flour; reduce heat to medium. Cook, stirring, for 2 minutes. Stir in the broth, remaining water, and nutmeg. Bring to a boil; skim off foam. Reduce heat to low; cover and simmer for 30 minutes.
- Preheat broiler. Place 4 heat-proof bowls on a baking sheet; ladle soup into bowls. Top each with a slice of toast; sprinkle with Swiss and Parmesan. Broil until cheese is bubbly, about 1 minute. Serve immediately.
| Cooking Method: | Pan-Fry, Boil, Broil |
| Course: | Soup |
Similar Recipes:
See Other Recipes Like This
Winter
Spring
French
Fall
Summer
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
Easy and Tasty recipes that kids love!
Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >
