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4-Ingredient Paleo Pancakes

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Serves 6 |

Healthy, delicious and easy to make!

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Ingredients:

Coconut oil, for frying

6 eggs

1/3 cup coconut flour

3 bananas

1/2 teaspoon salt, optional

Directions:

Combine coconut flour, bananas and eggs in blender. Add salt if desired. Puree ingredients until smooth. (It should be thick, if thin add additional tablespoon of coconut flour)
Heat a skillet on medium heat. Pour a small amount of coconut oil in skillet, coat skillet evenly.
Pour pancake batter in skillet. Cook each pancake for 2-4 minutes, until bottom is golden brown then flip and cook additional 2-4 minutes. Repeat until all batter is used.

Course:

Breakfast, brunch

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• Incredible Paleo Custard Incredible Paleo Custard
• Paleo Strawberry Ice Cream Paleo Strawberry Ice Cream

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4-Ingredient Paleo Pancakes

Serves 6

Ingredients:

Coconut oil, for frying

6 eggs

1/3 cup coconut flour

3 bananas

1/2 teaspoon salt, optional

Directions:

Combine coconut flour, bananas and eggs in blender. Add salt if desired. Puree ingredients until smooth. (It should be thick, if thin add additional tablespoon of coconut flour)
Heat a skillet on medium heat. Pour a small amount of coconut oil in skillet, coat skillet evenly.
Pour pancake batter in skillet. Cook each pancake for 2-4 minutes, until bottom is golden brown then flip and cook additional 2-4 minutes. Repeat until all batter is used.

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