Love of Cooking

Recipes and Resources for Making Great Food

Cooking

Browse:
My Recipe Box

May We Recommend

Homestyle Oyster Stew
Find More Favorites

My Recipes

My Menu

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Array

Homemade Red Velvet Popcorn

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 12 | 
A delightful alternative when looking for something other than traditional sweets.

Ingredients:

22 oz white chocolate chips
8 cups popcorn, (popped, 2 bags of microwave or 1/2 cup unpopped kernels)
1 tablespoon shortening
3 cups red velvet cake, (small bits)

Directions:

  1. Pop popcorn, remove unpopped kernels and transfer to large bowl.
  2. Combine and melt shortening and white chocolate chips in a double boiler.
  3. Drizzle melted chocolate mixture over the top of the popcorn. Stir together until evenly coated.
  4. Add red velvet cake bits to bowl, stir until well mixed.
  5. Let chocolate set before serving.
Course: Dessert

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Fall
Summer
Spring
Valentine's Day

Easy recipes your whole family will love

Easy recipes your whole family will love
Tired of loading up your shopping cart with snack foods you know aren't very healthy? We've got a simple solution to your snacking needs. View Recipes >

Prepare a Special Meal for Your Sweetheart

Prepare a Special Meal for Your Sweetheart
Worried about Valentine's Day dinner? Are you making your sweetheart a special dinner? What will you make? Here are a few recipe ideas to get you started. From main courses to a dessert and cocktail. View Recipes >
4

life's better on the inside

Much Better!

Get exclusive flash sale invitations, deals, recipes, freebies, events and news – delivered right to your inbox.