Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Rotisserie Chicken Sandwiches with Barbecue Sauce
My Recipes
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Marinated and Grilled Sirloin Steaks
Serves 4 |
Take great flavor to the table with soy sauce and honey marinated steaks.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3 lb. sirloin steak |
| 1/3 cup olive oil |
| 1/3 cup soy sauce |
| 2 tablespoons white wine vinegar |
| 1/4 cup honey |
| 2 cloves garlic, minced |
| 1 teaspoon black pepper |
Directions:
- In a small bowl, whisk together oil, soy sauce, vinegar, honey, garlic and black pepper.
- Put steaks in a large re-sealable plastic bag. Add marinade to bag, seal shut, and turn to coat. Place bag inside a pan in case of leaks. Set pan in the refrigerator for 1 hour.
- When ready to cook, remove pan from refrigerator and allow steaks to come to room temperature. If you remove steaks from the bag, make sure to reserve marinade.
- Prepare grill for medium heat. Rub grates with cooking oil.
- Set steaks on grill and cook for 6 minutes. Turn steaks with tongs and cook for 6 minutes more or until desired degree of doneness is reached.
- While steaks are grilling, pour marinade into a saucepan and bring to a boil. Reduce heat to a simmer and cook until sauce thickens.
- Remove steaks from grill and allow to rest for five minutes before serving. Serve with sauce.
| Cooking Method: | Grill |
| Main Ingredient: | Beef, Sirloin Steak |
| Course: | Dinner |
See Other Recipes Like This
Father's Day
4th of July
Fall
Spring
Labor Day
Summer
Memorial Day
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
