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Slow Cooker Sweet Chili Meatballs
Serves 8 |
Party appetizers have never tasted so good!
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Ingredients:
| 4 lb frozen meatballs |
| 2 cups sweet chili sauce |
| 1 cup grape jelly |
| 4 tablespoons soy sauce |
| 2 teaspoons garlic powder |
Directions:
- Add the sweet chili sauce, grape jelly, soy sauce, and garlic powder to a large mixing bowl. Stir together until smooth.
- Add meatballs to the mixing bowl. Toss to coat.
- Pour the meatballs and sauce into the slow cooker. Cover and cook on low for 4 hours or high for 2 hours.
- Set to warm until ready to serve. Enjoy!
| Main Ingredient: | Meatballs |
| Cooking Method: | Slow Cooker |
| Course: | Side |
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