Love of Cooking

Recipes and Resources for Making Great Food

Cooking

Browse:
My Recipe Box

May We Recommend

Green Beans Sauteed with Bacon
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Baked Country-Style Ribs

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 
Skip the grill, these pork ribs are the way to go.

Ingredients:

2 lb. boneless country-style pork ribs, rinsed and patted dry
1 teaspoon garlic powder
1 teaspoon onion powder
1 tablespoon cayenne pepper
1 tablespoon ground black pepper
1 onion, sliced
1/2 cup BBQ sauce, your preference

Directions:

  1. Preheat oven to 325° F.
  2. In a small bowl, stir together garlic powder, onion powder, cayenne pepper and black pepper. Rub seasoning mixture all over the ribs.
  3. Spray a shallow foil-lined baking pan with nonstick cooking spray. Place ribs in baking pan then top with onion slices. Cover baking pan with foil, then bake until tender, about 1 1/2 hours.
  4. Remove baking pan from oven. Remove foil cover then brush ribs with barbecue sauce. Bake for an additional 15 minutes, or broil for 5 minutes.
Cooking Method: Bake
Main Ingredient: Pork Ribs
Course: Dinner

Similar Recipes:

Rate this Recipe

Choose a rating

The perfect recipes for the school year!

The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >

Throw something on the barbie!

Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >

life's better on the inside

Much Better!

Get exclusive flash sale invitations, deals, recipes, freebies, events and news – delivered right to your inbox.
Open Cart