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Italian Pepperoni and Sausage Pizza

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Serves 4 |

A classic meat lovers-style pizza.

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Ingredients:

1 refrigerated pizza crust

2 tablespoons extra virgin olive oil, more for drizzling

2 cups shredded Provolone cheese

1 cup pepperoni slices

1 cup chopped sausage

1 can fire roasted tomatoes, drained, 15 oz.

Italian seasonings, to taste

Directions:

Pre-heat oven to 375° F. Grease a circular baking pan with cooking spray.
Place pizza crust on baking pan. Pour olive oil in center of pizza crust, use the bottom of a spoon to spread out. Sprinkle Provolone cheese over pizza crust. Layer pepperoni, sausage and tomatoes over cheese. Sprinkle Italian seasonings over top and drizzle a small amount over top of all ingredients.
Place in oven and bake for 10-15 minutes, until crust is crispy, and cheese is melted.

Cooking Method:	Bake
Course:	Dinner

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Italian Pepperoni and Sausage Pizza

Serves 4

Ingredients:

1 refrigerated pizza crust

2 tablespoons extra virgin olive oil, more for drizzling

2 cups shredded Provolone cheese

1 cup pepperoni slices

1 cup chopped sausage

1 can fire roasted tomatoes, drained, 15 oz.

Italian seasonings, to taste

Directions:

Pre-heat oven to 375° F. Grease a circular baking pan with cooking spray.
Place pizza crust on baking pan. Pour olive oil in center of pizza crust, use the bottom of a spoon to spread out. Sprinkle Provolone cheese over pizza crust. Layer pepperoni, sausage and tomatoes over cheese. Sprinkle Italian seasonings over top and drizzle a small amount over top of all ingredients.
Place in oven and bake for 10-15 minutes, until crust is crispy, and cheese is melted.

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Italian Pepperoni and Sausage Pizza

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Rate this Recipe

Enjoy these dark greens for your health!

Celebrate Cinco de Mayo!

Email Recipe

Italian Pepperoni and Sausage Pizza

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Directions:

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