Love of Cooking
Recipes and Resources for Making Great Food
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Easy Chopped Salmon Salad
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Classic Tomato Soup with Roasted Red Peppers
Serves 6 |
Tomato soup with some zing.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 lbs tomatoes, quartered |
| 1/4 teaspoon ground black pepper |
| 3 cloves garlic |
| 3/4 teaspoon sea salt |
| 1/8 teaspoon paprika |
| 1 onion, chopped |
| 1 tablespoon olive oil |
| 1/2 cup vegetable broth |
| 1/2 cup milk |
| 2 red peppers, seeded and chopped |
Directions:
- Preheat oven to 375° F.
- Spread out tomatoes, garlic, red peppers and onion on a large baking sheet. Roast for 1 hours.
- Remove baking sheet from oven. Allow to cool and then place into a food processor. Puree ingredients.
- Pour pureed ingredients into a saucepan. Add in pepper, milk, vegetable broth, paprika and salt. Simmer for 20 minutes.
| Cooking Method: | Roast, Stovetop, Boil |
| Main Ingredient: | Tomatoes |
| Course: | Side, appetizer, soup |
See Other Recipes Like This
Fall
Winter
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
The Tastiest Dishes for the Best Championship Games
Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >
