Love of Cooking
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Mixed Greens with Fresh Blueberries and Balsamic-Blueberry Vinaigrette
Rate this Recipe
Serves 6 |
Perk up your taste buds with the fresh flavors of spring!
|1 cup chopped walnuts|
|1/3 cup blueberry preserves|
|1/2 cup balsamic vinegar|
|1/3 cup olive oil|
|Salt, to taste|
|Freshly ground black pepper, to taste|
|1 bag mixed greens, 12 oz.|
|1 red onion, halved and sliced|
|2 cups fresh blueberries|
|1 cup crumbled blue cheese|
|8 oz. strawberries, sliced|
- Set a small skillet over medium-high heat; add walnuts and cook and stir constantly until aromatic and toasted, about 5 minutes. Set aside.
- In a small bowl, whisk together blueberry preserves, balsamic vinegar, olive oil, salt and black pepper. Set aside.
- In a large serving bowl, combine mixed greens, onion, fresh blueberries, blue cheese, strawberries and walnuts. Drizzle with blueberry vinaigrette; toss to coat. Serve with remaining blueberry vinaigrette.
|Main Ingredient:||Fruit, Greens|
|Nutrition:||Fiber, Vitamin A, Vitamin C, Vitamin K|
|Course:||Lunch, Dinner, Salad, Side|
See Other Recipes Like This
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >